Once a month, we have a leadership meeting for the ministry volunteers. Serving breakfast is the least we can do for these awesome folks. And, you know, if you’re going to ask someone to give up part of their Saturday to sit in a church basement, you should offer them a little more than a cup of coffee, right? I love our volunteers. They’re some of my favorite people.

Attendance to our meetings varies from month to month—it’s never a full house—so I’m rarely cooking for more than a dozen people. I can handle that pretty well, and I really enjoy it a lot. I love being able to do something to show them how much they mean to us. It’s a little something, but hopefully they know there is a lot of love in their breakfast casserole.

Tomorrow, I am serving Paula Dean’s French Toast Casserole, lots of bacon and sausage, and fresh berries. I haven’t made a French Toast Casserole in many moons, so I hope it comes out well. Doug scoffed at the four pounds of bacon, but I don’t think it will be enough. Ten men can eat a lot of bacon!

Well, I’ hope you have a great weekend.  I’ll let you know if the casserole was success in tonight’s Saturday Evening Post.

God bless you today! ❤